GooseLab#9300 · Flammkuchen
Bakery · Savory
| Ingredient / base | Grams | % of mix |
|---|---|---|
| Dough base | 1 g | 20.0% |
| Crème fraiche | 1 g | 20.0% |
| Whole yoghurt | 1 g | 20.0% |
| Bacon | 1 g | 20.0% |
| Onion | 1 g | 20.0% |
| Total | 5 g | CHF 0.00 total (CHF 0.47/kg) |
Bakery · Savory
| Ingredient / base | Grams | % of mix |
|---|---|---|
| Dough base | 1 g | 20.0% |
| Crème fraiche | 1 g | 20.0% |
| Whole yoghurt | 1 g | 20.0% |
| Bacon | 1 g | 20.0% |
| Onion | 1 g | 20.0% |
| Total | 5 g | CHF 0.00 total (CHF 0.47/kg) |